About Us
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The ideal habitat for olive trees is said to require sun, stone, drought, silence and solitude.
Casa de l’Oli has found all five ingredients in the rocky Catalonian landscape, terraced by the Moors and providing the ideal environment to produce the smoothest, sweetest, olive oils in the world. Casa de l’Oli is a family business growing olives and producing fine quality olive oils. Based in Southern Catalonia and in Suffolk, we are personally involved in bringing our superb products to your table. Good olive oil imparts a wonderful flavour to foods and we produce only the best - extra virgin olive oils.
The local Catalan people have taught us a great deal about the traditional ways of successfully cultivating olive trees and how to maintain all the nutrients, flavour, aroma and taste of the olive juice. Our premium olives are crushed within 24 hours after harvest and processed without heat to give a delicious, full flavoured oil, with exquisite taste.
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Previous page: Extra Virgin Olive Oil
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- Expertise - Over 70 years combined experience in growing olives and producing olive oils.
- Quality - We grow high quality olives, which provides market leading olive oils
- Commitment - We are commited to providing our customers the best quality olive products with unriveled advice and service.
- Memberships - Guild of Fine Food Retailers and Tastes of Anglia
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